BBQ Chicken Roll Ups

What You’ll Need

2 chicken breasts

3/4 cups BBQ Sauce of choice

1 cup shredded cheddar

1/2 red onion, chopped

1 bell pepper, diced

2 large tortilla wraps

How to Make it

-Place both chicken breasts in a pot of water and boil for about 10 minutes or until chicken is cooked through

-Place cooked chicken into a bowl and shred with two forks. Alternatively, you can shred them in a blended or with an electric hand mixer

-In a pan over medium heat, saute onions and bell peppers until tender

-Add your onions, peppers, BBQ sauce and cheese to your shredded chicken and mix together

-Place half your mixture into a tortilla wrap and roll it up as tight as you can (like a long, delicious cigar). Do the same with the second tortilla

-Place both roll ups seam down on a pan over medium/low heat, gently crisping it on all sides

-When nice and golden & crispy, remove from heat and slice in the center

-Enjoy with some avocado and ranch for dipping!